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Celebrate Father’s Day (lunch or dinner) this Sunday, June 20, 2010 at Pepato, Greenbelt 2 and enjoy on-the-spot grilling for only PHP 1,500 per person.
Your choice of US Angus Bistecca Fiorentina, US Bone-in Tenderloin (1-inch) or US Angus Short Rib, plus sides on the buffet table: lemon wedges, buttered corn cob, parmesan and paprika baked potato with gruyere, cambozola torte, buttered vegetables (chicaro, yellow capsicum).
For reservations call 757-7286, 757-2636 or 729-0030.
Celebrate Father’s Day (lunch or dinner) this Sunday, June 20, 2010 at Pepato, Greenbelt 2 and enjoy on-the-spot grilling for only PHP 1,500 per person.
Your choice of US Angus Bistecca Fiorentina, US Bone-in Tenderloin (1-inch) or US Angus Short Rib, plus sides on the buffet table: lemon wedges, buttered corn cob, parmesan and paprika baked potato with gruyere, cambozola torte, buttered vegetables (chicaro, yellow capsicum).
For reservations call 757-7286, 757-2636 or 729-0030.