To celebrate the prosperous year of the Rabbit, this Chinese New Year, February 3, 2011, Manila Hotel relaunches its Mabuhay Palace Chinese restaurant.
Replete with visions of the Imperial Palace, its dining area is dressed in hues of red, orange, and gold; chinoiserie -carved dividers; padded panels of dragon-pattern fabric; and glass and jade panels depicting the life of Chinese philosopher Confucius.
Its all-Cantonese menu offers signature dishes such as Long Life Prawns and Vegetarian Pecking Duck carefully prepared under the supervision of Executive Chinese Chef Sun Bing.
Mabuhay Palace is located at the historic Manila Hotel.
Open for lunch from 11 AM - 2:30 PM and dinner from 6 -10 PM.
For inquiries or reservations call 527-0011 local 1261.
http://www.manila-hotel.com.ph/
Replete with visions of the Imperial Palace, its dining area is dressed in hues of red, orange, and gold; chinoiserie -carved dividers; padded panels of dragon-pattern fabric; and glass and jade panels depicting the life of Chinese philosopher Confucius.
Its all-Cantonese menu offers signature dishes such as Long Life Prawns and Vegetarian Pecking Duck carefully prepared under the supervision of Executive Chinese Chef Sun Bing.
Mabuhay Palace is located at the historic Manila Hotel.
Open for lunch from 11 AM - 2:30 PM and dinner from 6 -10 PM.
For inquiries or reservations call 527-0011 local 1261.
http://www.manila-hotel.com.ph/