The Gift of Steak

Carlo Urrutia of Melbourne Prime shows us how steaks are cooked in his home.



Because Melbourne Prime steaks are sourced from the best farms in south-eastern Australia, you can taste beef that is naturally free-range because it's grass-fed. That means hormone-free, antibiotic-free and GMO-free beef that is good for you and your family.

Now you can enjoy Melbourne Prime at home, through specially packed Mastercuts Christmas crates and gift boxes.
Each pack contains a handpicked selection of Melbourne Prime steaks, Murray River gourmet pink salt flakes, Max and Deck steak rubs and seasonings, premium olive oil, and detailed instructions—everything you need to grill the perfect steak at home.



All beef are expertly aged for at least 21 days, for maximum tenderness and highest quality. They are vacuum-packaged and sealed in individual portions for optimum freshness.
Products are specially selected and airfreighted overnight directly from Melbourne to Manila.
Melbourne Prime beef is available chilled or custom-frozen, always aged, and always expertly hand-cut and trimmed.





Steaks are vacuum-packed on ice in a reusable black gift box or wooden custom-embossed crate.





Here's what you get:



Available at the Melbourne Prime Specialty Steak Shop
Ground Floor, Marajo Tower, 312 26th Street W corner 4th Avenue, Bonifacio Global City, Taguig.
To order, call 403-4273 • 899-3344 • 0917-848-7813
Or email sales@melbourneprime.com or melbourneprime@gmail.com.