It takes style and skill to build a six-foot tall sandwich, and she's got all the right moves to make it happen.
This November 15, 2010, food stylist Delores Custer will grace the Philippine book launch of Food Styling: The Art of Preparing Food for the Camera at National Book Store Shangri-la Mall, 5 PM.
Then on November 19, she'll be at at the Oceana Restaurant, San Miguel by the Bay, SM Mall of Asia Complex, Pasay City from 9 AM-5 PM, to discuss major topics in her book, including how to use props to the max, create test shots and eye-catching visuals, build your portfolio, trouble-shoot on the set, meet the gold standard in food styling, create works that sell, stand-ins vs. heroes, and the secrets of great recipe and cookbook writing.
Plus, witness actual food styling demos and watch a video on the making of a food commercial from start to finish.
A must for food enthusiasts, professionals, chefs, food stylists, photographers and all foodies who just want to learn how to make food to look good.
Tickets available at all Ticket World outlets or click here.
Call Ticket World at 891-9999 for more details.
Tickets at PHP 4,500, inclusive of lunch, or PHP 7,500 inclusive of lunch and the book (worth PHP 2,995).
Participants can enjoy bottomless cups of coffee and get a chance to take home exciting giveaways and raffle prizes.
The seminar is co-presented by National Book Store, Food Magazine and the Lifestyle Network.
Major sponsors are John Wiley & Sons, the Center for Culinary Arts, Oceana Restaurant, La Germania and Magnolia Chicken, and Kusinart, Samsung and Imarflex are minor sponsors.
Special thanks to the Philippine Star and the Philippine Daily Inquirer, the official media partners, and Traders Hotel as the official hotel.
Tickets dated September 18 will still be valid on November 19.
Follow National Book Store on Facebook and Twitter for exclusive offers and contests.
http://delorescuster.com/
This November 15, 2010, food stylist Delores Custer will grace the Philippine book launch of Food Styling: The Art of Preparing Food for the Camera at National Book Store Shangri-la Mall, 5 PM.
Then on November 19, she'll be at at the Oceana Restaurant, San Miguel by the Bay, SM Mall of Asia Complex, Pasay City from 9 AM-5 PM, to discuss major topics in her book, including how to use props to the max, create test shots and eye-catching visuals, build your portfolio, trouble-shoot on the set, meet the gold standard in food styling, create works that sell, stand-ins vs. heroes, and the secrets of great recipe and cookbook writing.
Plus, witness actual food styling demos and watch a video on the making of a food commercial from start to finish.
A must for food enthusiasts, professionals, chefs, food stylists, photographers and all foodies who just want to learn how to make food to look good.
Tickets available at all Ticket World outlets or click here.
Call Ticket World at 891-9999 for more details.
Tickets at PHP 4,500, inclusive of lunch, or PHP 7,500 inclusive of lunch and the book (worth PHP 2,995).
Participants can enjoy bottomless cups of coffee and get a chance to take home exciting giveaways and raffle prizes.
The seminar is co-presented by National Book Store, Food Magazine and the Lifestyle Network.
Major sponsors are John Wiley & Sons, the Center for Culinary Arts, Oceana Restaurant, La Germania and Magnolia Chicken, and Kusinart, Samsung and Imarflex are minor sponsors.
Special thanks to the Philippine Star and the Philippine Daily Inquirer, the official media partners, and Traders Hotel as the official hotel.
Tickets dated September 18 will still be valid on November 19.
Follow National Book Store on Facebook and Twitter for exclusive offers and contests.
http://delorescuster.com/