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Pepato's farewell festival

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After seven flavorful years, Pepato at Greenbelt 2 will say "arrivederci" through Favoriti, a farewell festival serving Pepato’s most memorable plates.
prosciutto with chico sorbet1

Pepato's Margarita Forés says Favoriti will be a tribute to the restaurant that helped her assert herself as a culinary artist.
lamb shank osso bucco2

"For me, Pepato will always be the place I was proud to put my name on. From the styling details to the warm service and unique taste experiences we’ve created and produced, Pepato at Greenbelt has always inspired and defined what my catering business, Cibo di M, is today. It would be so meaningful to celebrate Pepato Greenbelt’s arrivederci with a hearty feast with the people who have filled our tables for many years.”
crab raviolini3

Celebrate Pepato's Favoriti farewell festival from now until 15 August 2010.
chicharon curls4

To reserve, call Pepato at 757-2636, 757-7286 or Sostanza's head office at 729-0030.
millefoglie5

Post-closing, the Commissary at Whitespace (2314 Chino Roces Avenue Extension, Makati City) hosts thematic culinary weekend concepts to satisfy your cravings for all things Cibo di M until Pepato’s doors reopen at an exciting new venue.

1 prosciutto with chico sorbet
2 lamb shank osso bucco
3 crab raviolini
4 chicharon curls
5 millefoglie

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